Basil 2026

You cut basil leaves for cooking by using your fingers to pinch them off, a pair of clean kitchen scissors to snip them, or a sharp knife to slice them into ribbons.   The method you choose really depends on what you’re making and how you want the basil to look and taste in your … Read more

You can cut basil leaves from the plant for cooking by snipping them just above a leaf node, which encourages bushier growth and gives you a steady supply of fresh herbs.   That method is the core of how to cut basil leaves from the plant for cooking, and it’s way simpler than most people … Read more

You can cut basil off the plant easily with the right technique, and knowing how to cut basil off the plant properly will keep your herb thriving all season long.   If you’ve been wondering how to cut basil off the plant without damaging it, the good news is that it’s a simple process once … Read more

You can cut basil into ribbons by stacking the leaves, rolling them tightly, and slicing them crosswise into thin strips.   This classic technique is called chiffonade, and it’s the go-to method for turning fresh basil into beautiful, feathery ribbons for pasta, salads, pizzas, and garnishes.   Learning how to cut basil into ribbons is … Read more

You can cut basil from the plant in a way that keeps it producing all season long, and it’s much simpler than you might think.   Cutting basil correctly from the plant is the key to getting bushier growth and a steady supply of fresh leaves for your kitchen.   If you’ve ever wondered how … Read more