How Long To Roast Aubergine Slices
You should roast aubergine slices for about 20 to 25 minutes in a 400°F (200°C) oven, flipping them halfway through. That timing gives you slices that are golden on the outside, creamy on the inside, and never mushy or burnt. If you’ve ever wondered how long to roast aubergine slices, the answer really … Read more