What To Do With Dry Roasted Almonds

Dry roasted almonds are incredibly versatile, and there are plenty of delicious ways to use them beyond just snacking straight from the bag.   Whether you bought a big batch on sale, received them as a gift, or simply want to get creative in the kitchen, you’ll be glad to know that dry roasted almonds … Read more

What To Do With Blanched Almonds

Blanched almonds are almonds that have had their skins removed after a brief dip in boiling water, and they’re incredibly versatile in the kitchen.   If you’ve been staring at a bag of blanched almonds wondering what to do with them, you’re in the right place.   These pale, smooth nuts can be used in … Read more

What To Do With Almond Soaked Water

Almond soaked water is the leftover liquid you get after soaking raw almonds in water, usually overnight.   Most people pour it down the drain without a second thought.   But that almond soaked water is actually packed with nutrients, and there are plenty of clever ways to put it to good use.   If … Read more

What To Do With Almond Pulp After Juicing

There are plenty of things you can do with almond pulp after juicing, and tossing it in the bin should never be one of them.   If you’ve been wondering what to do with almond pulp after juicing, you’ll be happy to know it’s a versatile ingredient worth keeping.   Almond pulp is simply the … Read more

What To Do With Almond Milk Pulp

Almond milk pulp can be used in baking, blended into smoothies, turned into crackers, composted, or even used as a gentle body scrub instead of being thrown away.   If you’ve been making your own almond milk at home, you’ve probably stared at that leftover almond milk pulp wondering what to do with it.   … Read more