Almond 2026

You can make almond flour from ground almonds by blending them finely and sifting out the larger pieces.   It really is that simple, and it’s a smart way to use up ground almonds you already have in your pantry.   If you’ve ever been mid-recipe and realized you’re out of almond flour, this trick … Read more

You can make almond flour for baking at home by blanching raw almonds, drying them completely, and grinding them into a fine powder in a food processor or high-speed blender.   The process is simple and budget-friendly, and it gives you fresh almond flour whenever a recipe calls for it.   If you’ve been wondering … Read more

You can make almond flour from almond meal by blending it finer and sifting out the larger pieces.   It won’t be quite as fluffy as commercially ground almond flour, but it works beautifully in most recipes.   If you’ve been staring at a bag of almond meal wondering how to make almond flour from … Read more

Almond flour dumplings are a simple, gluten-free twist on classic dumplings that you can make at home with just a few ingredients.   These almond flour dumplings come together with almond flour, eggs, a little starch, and salt, then get dropped into simmering broth or stew until tender.   If you’ve been wondering how to … Read more

Making almond flour cookies crispy comes down to controlling moisture, fat, and heat so the cookies dry out instead of staying soft.   Almond flour behaves differently from wheat flour because it has no gluten and holds onto moisture, which is why almond flour cookies often turn out chewy or cakey if you don’t adjust … Read more