Jack Miller

You should refrigerate delicata squash if you want it to last longer, but only after it’s fully cured and only for certain periods of time.   Delicata squash is a winter squash variety with thin, edible skin and creamy flesh, and how you store it makes a huge difference in how long it stays fresh. … Read more

You should refrigerate acorn squash once it has been cut, cooked, or pureed, but whole acorn squash is actually better off stored at room temperature in a cool, dark spot.   That little detail surprises a lot of people because we’re so used to tossing every fruit and vegetable into the fridge without thinking.   … Read more

Yes, you absolutely put garlic in butternut squash soup, and it’s one of those ingredients that quietly makes the whole bowl taste better.   If you’ve been wondering whether garlic belongs in butternut squash soup, the short answer is a resounding yes for most recipes.   Garlic adds a savory depth that balances the natural … Read more

Yes, you can put fresh squash in the fridge, and for many types of squash, that’s actually the best place to keep it fresh for longer.   But whether you should put fresh squash in the fridge depends on the kind of squash you’re dealing with.   Summer squash like zucchini and yellow squash love … Read more

Yes, you plant squash in mounds, and this time-tested method is still one of the best ways to grow healthy, productive squash plants.   When you plant squash in mounds, you give the plant’s root system a warm, well-drained environment that squash absolutely love.   If you’ve been wondering whether to plant squash in mounds … Read more