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Overgrown summer squash can seem like a problem, but there are plenty of ways to use it up.
If you’ve got overgrown summer squash sitting in your garden, don’t toss it just yet, because it can still be delicious with the right approach.
Overgrown summer squash tends to have tough skin and large seeds, but with a few tricks, it’s still useful in the kitchen.
In this post, we’ll look at what to do with overgrown summer squash, from cooking methods to creative recipes, so nothing goes to waste.
Let’s dig in.
Why Overgrown Summer Squash Is Still Worth Using
Overgrown summer squash gets a bad rap, but it’s still perfectly edible.
When summer squash grows too big, its texture changes and the seeds harden, which is why many gardeners think it’s only good for the compost pile.
But overgrown summer squash can still be tasty if you handle it the right way.
The flesh is often still tender, and the flavor remains mild, so it works in all kinds of dishes.
You just need to adjust how you prepare it.
Here’s why using overgrown summer squash makes sense:
1. It Reduces Food Waste
Overgrown summer squash is food, and throwing it away wastes all the water, sunlight, and effort that went into growing it.
Using overgrown summer squash in your cooking is a small but meaningful way to cut down on waste.
2. The Flavor Is Still Mild and Versatile
Even when summer squash gets big, its flavor stays mild, so it takes on whatever seasonings you add.
That makes overgrown summer squash a great base for soups, casseroles, and baked goods.
3. It’s Packed With Nutrients
Overgrown summer squash still contains fiber, vitamin C, and potassium.
The larger size actually means more flesh to work with, so you get more of those nutrients per squash.
What to Do With Overgrown Summer Squash in the Kitchen
So what can you actually do with overgrown summer squash?
The key is to work around the tough parts and play to its strengths.
Here are the best ways to put overgrown summer squash to good use:
1. Peel and Seed It First
The skin on overgrown summer squash can be tough, so peeling it makes a big difference.
Slice the squash in half lengthwise, then scoop out the large seeds with a spoon.
Once you’ve peeled and seeded your overgrown summer squash, the remaining flesh is much easier to cook.
2. Grate It for Baking
Grated overgrown summer squash works beautifully in breads, muffins, and cakes.
It adds moisture without a strong flavor, similar to how zucchini works in baked goods.
Squeeze out excess water first, then fold the grated overgrown summer squash into your batter.
3. Turn It Into Soup
Overgrown summer squash blends into a smooth, creamy soup with ease.
Cook it with onions, garlic, and broth, then blend until silky.
A splash of cream or coconut milk takes your overgrown summer squash soup to the next level.
4. Stuff and Bake It
Large overgrown summer squash are perfect for stuffing because they hold their shape well.
Scoop out the seeds, fill the cavity with rice, meat, or veggies, then bake until tender.
This is one of the best ways to make overgrown summer squash the star of the meal.
5. Pickle or Freeze It
If you have more overgrown summer squash than you can eat, pickling or freezing keeps it around longer.
Pickled overgrown summer squash slices make a tangy snack, and frozen grated squash is ready for soups and breads later.
Creative Recipes for Overgrown Summer Squash
Once you know the basics, overgrown summer squash fits into all sorts of recipes.
Try adding diced overgrown summer squash to a hearty minestrone or a vegetable lasagna.
You can also roast chunks of overgrown summer squash with olive oil, salt, and herbs for a simple side dish.
For something different, blend overgrown summer squash into a pasta sauce or stir it into a risotto.
The mild taste of overgrown summer squash means it plays well with almost any cuisine.
So, What to Do With Overgrown Summer Squash?
Overgrown summer squash is still useful, and with a little prep work, it can shine in your kitchen.
Peel it, seed it, and use it in soups, baked goods, or stuffed dishes.
You can also pickle or freeze overgrown summer squash so it lasts for months.
So the next time you find overgrown summer squash in your garden, don’t toss it.
With these ideas, overgrown summer squash becomes an ingredient you’ll actually look forward to using.