How To Make Almond Milk With A Blender

You can make almond milk with a blender by blending soaked almonds with fresh water and straining the mixture through a nut milk bag or cheesecloth.
 
It’s really that simple, and the result is a creamy, fresh almond milk that tastes way better than anything from a carton.
 
The best part is you only need two main ingredients and a good blender to make almond milk at home.
 
Whether you’re dairy-free, cutting back on store-bought options, or just curious about how to make almond milk with a blender, this guide will walk you through every step.
 
In this post, we’ll cover how to make almond milk with a blender, the tools you need, the easiest method to follow, and tips so your homemade almond milk turns out perfect every time.
 
Let’s get into it.
 

Why Make Almond Milk With a Blender

Making almond milk with a blender is one of the easiest kitchen projects you can take on, and here’s why it’s worth it:
 

1. You Control the Ingredients

When you make almond milk with a blender at home, you know exactly what goes into it.
 
No preservatives, no gums, no added sugars unless you want them, and no mystery ingredients hiding on a label.
 
Store-bought almond milk often contains stabilizers and emulsifiers to keep it shelf-stable, but homemade almond milk with a blender is as clean as it gets.
 

2. It’s Cheaper Than Store-Bought

A bag of raw almonds costs far less per serving than cartons of almond milk, especially when you consider how much water goes into each batch.
 
Once you learn how to make almond milk with a blender, you’ll wonder why you ever paid premium prices at the grocery store.
 

3. It Tastes Fresher and Creamier

Homemade almond milk made in a blender has a rich, nutty flavor that blows commercial versions out of the water.
 
You can make it as creamy or as light as you like by adjusting the water ratio, which is something you simply can’t do with a carton.
 

How to Make Almond Milk With a Blender Step by Step

Here’s the simple process for how to make almond milk with a blender:
 

1. Soak the Almonds

Start by soaking one cup of raw almonds in water overnight or for at least 8 hours.
 
Soaking softens the almonds, making them easier to blend and easier on digestion.
 
If you’re short on time, you can soak them in hot water for about an hour, though overnight soaking gives the creamiest results when you make almond milk with a blender.
 

2. Drain and Rinse

After soaking, drain the almonds and rinse them well under cool running water.
 
This removes the brownish soaking water and any loose skins, which keeps your almond milk with a blender tasting fresh rather than bitter.
 

3. Blend Almonds With Water

Add the soaked almonds to your blender along with 3 to 4 cups of fresh cold water.
 
Blend on high for about 1 to 2 minutes until the mixture looks milky and the almonds are finely ground.
 
For creamier almond milk, use less water, and for a lighter consistency, add more.
 

4. Strain the Mixture

Pour the blended mixture through a nut milk bag, cheesecloth, or a fine-mesh strainer into a large bowl or pitcher.
 
Squeeze gently to extract as much almond milk as possible.
 
The pulp left behind is almond meal, which you can dry and use in baking, so nothing goes to waste when you make almond milk with a blender.
 

5. Sweeten and Store

Taste your almond milk and add a pinch of salt, a splash of vanilla, or a little honey or maple syrup if you like.
 
Whisk it in, then pour the almond milk into a sealed jar or bottle and refrigerate.
 
Homemade almond milk with a blender stays fresh for about 3 to 5 days in the fridge, so shake well before each use.
 

Tips for the Best Almond Milk With a Blender

Want your almond milk to come out perfect every time?
 

1. Use a High-Powered Blender

A strong blender breaks down the almonds more thoroughly, giving you smoother, creamier almond milk with a blender.
 

2. Don’t Skip the Soak

Soaking is what makes almonds soft enough to blend into silky milk, so plan ahead and let them soak overnight.
 

3. Strain Twice for Extra Smoothness

If you want ultra-smooth almond milk, run it through the nut milk bag a second time.
 

So, Can You Make Almond Milk With a Blender?

You can absolutely make almond milk with a blender, and it takes just a handful of simple steps.
 
Soak the almonds, blend them with water, strain the mixture, and sweeten to taste.
 
Learning how to make almond milk with a blender gives you a fresh, creamy, preservative-free milk you can feel good about pouring into your coffee, cereal, or smoothies.
 
Hope this post has helped you see just how easy it is to make almond milk with a blender at home.