Swiss Chard 2026

You should refrigerate swiss chard, and doing so is the best way to keep those beautiful, leafy greens crisp and fresh for as long as possible.   If you’ve ever brought home a bunch of swiss chard from the market only to find it wilted and sad a couple of days later, you already know … Read more

You can absolutely grow Swiss chard on plastic mulch, and it’s a practice many gardeners swear by for boosting yields and cutting down on weeding.   Growing Swiss chard on plastic mulch isn’t just a trend, it’s a smart, practical method that solves some of the biggest headaches in vegetable gardening.   If you’ve ever … Read more

You should juice swiss chard because it’s one of the most nutrient-dense leafy greens you can add to your juice routine.   Swiss chard is packed with vitamins A, C, and K, plus magnesium, potassium, and iron, making it a powerhouse for a daily glass of green juice.   If you’ve been wondering whether you … Read more

Should Swiss chard seeds be soaked before planting?   The short answer is yes, soaking Swiss chard seeds before planting can give you faster, more even germination.   Swiss chard seeds have a tough, ribbed outer coat that can slow down water absorption.   When you soak Swiss chard seeds, you help soften that seed … Read more

Should Swiss chard be started indoors? Yes, starting Swiss chard indoors is a smart way to get a head start on the growing season and enjoy earlier harvests.   Whether you’re wondering if Swiss chard should be started indoors for better germination or to protect young plants from late frosts, the answer is a confident … Read more