Cilantro 2026

You can defrost cilantro in water, and it’s actually one of the quickest ways to bring frozen cilantro back to a usable state.   Whether you froze whole sprigs, chopped leaves, or cilantro packed in ice cube trays with water, the thawing process is simple once you know the right steps.   The goal is … Read more

To cut up cilantro for tacos, you simply need to wash it, dry it, and chop the leaves and tender stems into small, manageable pieces.   It’s one of those kitchen tasks that seems simple, but if you’ve ever ended up with muddy, bruised leaves or gritty stems, you know there’s a little technique involved. … Read more

You can cut up cilantro for salsa by washing it, drying it thoroughly, and chopping the leaves and tender stems with a sharp knife until they’re as fine as you like.   It sounds simple, and honestly it is, but there’s a right way to do it that keeps the cilantro fresh, fragrant, and evenly … Read more

You can cut off fresh cilantro by pinching or snipping the stems right above where the leaves begin to branch out.   Whether you’re using a sharp pair of kitchen shears or just your fingertips, the goal is to remove only the leafy tops while leaving the stems intact so the plant can keep growing. … Read more

You can cut fresh cilantro from the plant by snipping the outer stems near the base with clean scissors or shears.   Not sure how to cut fresh cilantro from the plant without damaging it?   The good news is that cutting fresh cilantro from the plant is one of the easiest herb harvesting tasks … Read more