How To Make Fermented Cashew Cheese

Making fermented cashew cheese is easier than you might think, and it rewards you with a tangy, creamy, dairy-free cheese you can slice, spread, or crumble.   If you’ve been curious about fermented cashew cheese but felt intimidated by the process, don’t worry.   You only need a handful of simple ingredients, a blender, and … Read more

How To Make Curry Cashews

To make curry cashews, you simply roast raw cashews and toss them in a warm blend of curry spices, oil or butter, and a little salt.   It’s one of those snacks that feels fancy but takes less than fifteen minutes from start to finish.   And once you know how to make curry cashews … Read more

How To Make Coconut Cashews

Making coconut cashews is easier than you might think, and it only takes a handful of simple ingredients and about 20 minutes of your time.   If you’ve been wondering how to make coconut cashews at home, the process is basically coating raw cashews in a sweet coconut glaze and then roasting or toasting them … Read more

How To Make Cinnamon Sugar Cashews

Making cinnamon sugar cashews is easy, and it starts with raw cashews, a quick stovetop toss, and a simple coating of cinnamon and sugar.   You don’t need a candy thermometer or any fancy equipment to make cinnamon sugar cashews at home.   If you’ve been wondering how to make cinnamon sugar cashews that taste … Read more

How To Make Cinnamon Roasted Cashews

Making cinnamon roasted cashews is easy and the results are crunchy, sweet, and totally addictive.   You basically toss raw cashews in a cinnamon-sugar coating, roast them until golden, and let them cool for that perfect snap.   If you’ve been wondering how to make cinnamon roasted cashews at home, you’re in the right place. … Read more