Blackberries 2026

Your blackberries have white spots because of a fungal infection, most commonly white drupelet disorder or powdery mildew.   These white spots on blackberries can also show up from sunscald, stink bug damage, or a condition called albinism in the fruit.   It’s frustrating when you’ve waited all season for fresh berries, only to find … Read more

Your blackberries have brown spots because of a fungal disease, most commonly anthracnose or botrytis, that attacks the fruit and canes.   If you’ve been asking yourself why your blackberries have brown spots, you’re not alone because this is one of the most common problems home gardeners face with blackberry plants.   These brown spots … Read more

Blackberry bushes have thorns as a natural defense mechanism to protect themselves from herbivores and other threats in the wild.   If you’ve ever been out foraging for wild blackberries and came back with scratched-up arms, you’ve probably wondered why blackberry bushes have thorns in the first place.   It turns out those prickly little … Read more

Blackberries turn red in the fridge because they aren’t actually ripe yet, and the cold slows down the natural ripening process that would normally turn them from red to deep black.   If you’ve ever pulled a container of blackberries out of your fridge and noticed they look more red than black, you’re not imagining … Read more

Blackberries get moldy so fast because they’re incredibly delicate, thin-skinned berries with a ton of tiny drupelets that create endless places for moisture and mold spores to hide.   If you’ve ever brought home a beautiful carton of blackberries only to find fuzzy gray patches two days later, you’re definitely not alone.   The truth … Read more