Beans 2026

You should drain butter beans before using them in most recipes.   Draining removes the thick, starchy liquid they sit in, which can be salty, cloudy, and packed with sodium.   If you’ve ever wondered whether you should drain butter beans or just tip the whole can into the pot, you’re not alone.   It’s … Read more

Should you drain black beans? Yes, you should drain black beans in most cases because the liquid they’re packed in can be starchy, salty, and full of compounds that affect both flavor and digestion.   Whether you’re working with a can of black beans or a pot you cooked from scratch, knowing when and why … Read more

You should cover baked beans in the oven if you want them to come out tender, flavorful, and perfectly saucy every single time.   Covering baked beans in the oven is actually one of those simple little tricks that makes a huge difference in the final result.   When you cover baked beans in the … Read more

You should drain beans for chili if you’re using canned beans, because the liquid they sit in is mostly water, salt, and starch that can throw off your chili’s flavor and texture.   That said, whether you should drain beans for chili isn’t always a simple yes or no, since some recipes actually call for … Read more

You should boil green beans before sauteing if you want them perfectly tender with a satisfying bite.   Boiling green beans before sauteing is actually a classic restaurant technique that gives you the best of both worlds.   If you’ve ever wondered whether you should boil green beans before sauteing, the short answer is yes, … Read more