Beans 2026

Arabica beans are acidic, but their acidity is one of the reasons why they’re so beloved by coffee enthusiasts around the world.   When you’re asking are arabica beans acidic, the short answer is yes, yet this trait is far from a flaw.   In fact, the acidity in arabica beans contributes to the bright, … Read more

Baked beans are acidic, though they sit on the milder side of the pH scale.   If you’ve ever wondered whether baked beans are acidic enough to trigger heartburn, acid reflux, or stomach discomfort, you’re not alone.   Many people enjoy this classic comfort food, but they worry about how acidic baked beans might be … Read more

Ants are attracted to coffee beans, but the reasons might surprise you. While coffee beans aren’t a typical ant favorite like sugar or grease, these little insects can definitely be drawn to them under the right conditions. The attraction largely depends on whether the beans are raw, roasted, ground, or even already brewed into coffee. … Read more

All coffee beans are inherently vegan, as they come from a plant and contain zero animal-derived ingredients.   But the question of whether all coffee beans are vegan gets a little more complicated once you look at how they’re processed, flavored, and even harvested.   While a plain roasted coffee bean is always plant-based, certain … Read more

Adzuki beans are considered moderate in oxalates, making them a safer choice than many other beans and legumes for those watching their intake.   This means you can certainly enjoy them, but you should still be mindful of portion sizes if you are prone to kidney stones or follow a low-oxalate diet.   If you … Read more