Basil 2026

You should not blanch basil for pesto because it dulls the fresh, vibrant flavor and changes the texture you want from the leaves.   While some recipes suggest a quick dunk in boiling water to preserve color, that technique actually works against the very essence of a great homemade pesto.   When you blanch basil, … Read more

Thai basil should be refrigerated, but only if you store it the right way, because this herb is far more delicate than you might think.   If you’ve ever wondered whether Thai basil should be refrigerated right after you bring it home from the market, the short answer is yes, but that doesn’t mean you … Read more

Should packaged basil be refrigerated? Yes, packaged basil should be refrigerated to keep it fresh for as long as possible.   That’s the straightforward answer because the cold environment slows down the wilting process and helps preserve those delicate leaves.   However, there are some important nuances to understand about whether packaged basil should be … Read more

Fresh cut basil should be refrigerated, but only if you do it the right way.   The short answer is yes, fresh cut basil can go in the fridge, but it’s a bit pickier than most herbs.   If you just toss it in a plastic bag and shove it on a shelf, you’re likely … Read more

Fresh basil should be stored in the refrigerator, but only if you do it the right way.   The truth is, refrigeration can be a lifesaver for fresh basil, but it can also turn those lovely green leaves into sad, black mush if you just toss the bunch in as-is.   Many folks worry about … Read more