Basil 2026

Yes, you should thin basil seedlings because it’s one of the simplest and most effective ways to get stronger, healthier plants.   If you’ve ever planted basil seeds and watched them sprout into a thick, crowded clump, you might be tempted to let them all grow.   But thinning basil seedlings is not optional if … Read more

You do rinse basil, and it’s a step you shouldn’t skip before using it in your cooking.   Rinsing basil is a quick and simple way to clean the leaves of dirt, grit, and any tiny garden critters that might be hiding on them.   And when you rinse basil, you also get the chance … Read more

Yes, you should put fresh basil in the fridge, but only if you store it the right way.   That’s the short answer, though the question of whether you put fresh basil in the fridge isn’t as simple as tossing it on a shelf.   Fresh basil is delicate, and putting fresh basil in the … Read more

You should soak basil seeds before planting, but only for a short time.   A quick soak of 12 to 24 hours can soften the seed coat and speed up germination.   However, you should not soak them for days on end, as that can cause rot.   So, do you soak basil seeds before … Read more

Yes, you should pinch basil, and it’s one of the best habits you can adopt for a thriving herb garden.   When you pinch basil, you’re not hurting the plant—you’re actually helping it grow bushier, healthier, and more productive.   If you’ve ever wondered whether you pinch basil or just let it grow wild, the … Read more