Basil 2026

You can gather basil seeds by waiting for the flower spikes to dry out on the plant and then shaking or rubbing them loose from the tiny brown cups that form along the stem.   It’s a simple process that any home gardener can master, and it saves you money while giving you an endless … Read more

You can fry basil leaves to create crispy, flavorful garnishes that elevate everything from pasta to cocktails.   The process of learning how to fry basil leaves is simpler than you might think, and the results are absolutely worth the tiny bit of effort.   If you’ve ever wondered how to fry basil leaves without … Read more

You can freeze whole basil leaves easily, and it’s one of the smartest ways to preserve that fresh, summer flavor.   Whether you have a bursting herb garden or a fridge full of store-bought bunches, freezing whole basil leaves locks in that aromatic punch.   The trick is knowing how to freeze whole basil leaves … Read more

You can freeze tomato basil soup easily, and it’s one of the best ways to preserve a big batch for busy weeknights.   Whether you made a huge pot from your garden tomatoes or grabbed a carton from the store, knowing how to freeze tomato basil soup properly means you’ll always have a cozy meal … Read more

You can freeze Thai basil to keep its fresh, aromatic flavor ready for months.   Freezing Thai basil is a smart way to preserve that bold, licorice-like taste when you have more than you can use.   It doesn’t stay crisp like fresh leaves, but the flavor holds up beautifully in cooked dishes, soups, and … Read more