How To Save Cut Basil

Saving cut basil is easy when you know the right methods to keep those fragrant leaves fresh and vibrant.   Whether you’ve just snipped a bunch from your garden or brought home a store-bought bundle, cut basil can wilt quickly if you don’t handle it properly.   The good news is that with a few … Read more

How To Save Basil Leaves For Winter

Saving basil leaves for winter is easier than you think, and you can do it in several simple ways.   If you’ve been wondering how to save basil leaves for winter, the answer depends on how you plan to use them later, but freezing and drying are your two best friends.   You can save … Read more

How To Save Basil Leaves For Pesto

To save basil leaves for pesto, you need to freeze them quickly after harvest to lock in that fresh, aromatic flavor.   The absolute best way to save basil leaves for pesto is to blanch them first, then shock them in ice water, and finally freeze them flat before transferring to a bag.   This … Read more

How To Save Basil For Later Use

You can save basil for later use by drying, freezing, or turning it into pesto, and each method keeps that fresh flavor ready whenever you need it.   If you’ve ever grown a basil plant, you know the struggle of having way more leaves than you can use in one week.   The good news? … Read more

How To Save A Wilting Basil Plant

You can save a wilting basil plant by quickly identifying the cause of the stress and taking immediate action to correct it.   A wilting basil plant is usually a dramatic cry for help, but the good news is that it’s often very responsive to a little TLC.   Whether your basil is drooping from … Read more