Almond 2026

You do have to refrigerate almond milk, but only after you open it.   Before opening, most store-bought almond milk can sit in your pantry until the printed date.   Once that seal is broken, though, the clock starts ticking and the fridge becomes non-negotiable.   If you’ve been asking yourself whether you have to … Read more

You don’t have to refrigerate almond flour, but doing so can extend its shelf life and keep it fresh for much longer.   Almond flour is a staple in many gluten-free and low-carb kitchens, and knowing how to store it properly makes a real difference in how your baked goods turn out.   If you’ve … Read more

You do not have to refrigerate almond butter, and most jars are actually better off in your pantry.   That said, whether you should refrigerate almond butter depends on the type you bought and how fast you plan to use it.   Natural almond butter and conventional almond butter behave quite differently once opened.   … Read more

You don’t have to put almond extract in sugar cookies, but it’s one of those ingredients that can take a plain batch from good to unforgettable.   If you’ve been wondering whether almond extract is a must for sugar cookies or just a nice extra, the short answer is that it’s completely optional.   Plenty … Read more

You don’t have to peel almonds for almond milk, and leaving the skins on is actually a perfectly safe and common practice.   The skins are edible, packed with nutrients, and blending them into your almond milk won’t ruin the taste or texture as long as you have a decent blender.   That said, there … Read more