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Yes, you can freeze unsweetened almond milk, and it’s actually a pretty handy way to keep it from going to waste.
Whether you bought a carton on sale or made a big batch of homemade almond milk, freezing works as long as you know what to expect.
Unsweetened almond milk freezes well because it doesn’t contain added sugars that can crystallize or alter the flavor during freezing.
The texture may change slightly after thawing, but it’s still perfectly fine for drinking, cooking, and baking.
In this post, we’ll cover whether you can freeze unsweetened almond milk, how to do it properly, and what to expect when you thaw it out.
Let’s get into it.
Can You Freeze Unsweetened Almond Milk? Yes, Here’s Why
You can freeze unsweetened almond milk, and here’s why it works so well:
1. It’s Mostly Water
Unsweetened almond milk is roughly 90% water, and water freezes beautifully.
The almond content is small, so there isn’t much fat or protein to create weird textures during freezing.
That high water content is exactly why freezing unsweetened almond milk is such a straightforward process.
2. No Added Sugar to Interfere
Sweetened almond milk contains added sugars that can separate or crystallize when frozen.
Unsweetened almond milk skips that problem entirely since there’s no sugar to cause texture issues.
That’s a big reason freezing unsweetened almond milk tends to give you a cleaner result than freezing the sweetened kind.
3. It Doesn’t Require Preservatives
Store-bought unsweetened almond milk often contains stabilizers like gellan gum to keep it smooth.
These stabilizers actually help the almond milk hold together better after freezing and thawing.
Homemade unsweetened almond milk works too, though it may separate a bit more once thawed.
Either way, you can freeze unsweetened almond milk without worrying about it becoming unsafe to drink.
How to Freeze Unsweetened Almond Milk Properly
Freezing unsweetened almond milk is easy, but a few tricks make the whole process smoother:
1. Leave Room for Expansion
Liquid expands as it freezes, so never fill a container to the very top.
Leave about an inch of headspace so your almond milk has room to expand without cracking the container.
2. Use Freezer-Safe Containers or Ice Cube Trays
Pour your unsweetened almond milk into freezer-safe containers, mason jars, or silicone ice cube trays.
Ice cube trays are especially handy because each cube is about 1 to 2 tablespoons, perfect for tossing into smoothies or coffee.
3. Label and Date Everything
Unsweetened almond milk stays good in the freezer for about 3 to 6 months.
Write the date on the container so you know exactly when it went in.
4. Shake Well Before Freezing
Almond milk separates naturally, so give the carton a good shake before pouring it into containers.
This ensures the almond solids stay evenly distributed before freezing.
How to Thaw Frozen Unsweetened Almond Milk
Thawing frozen unsweetened almond milk is just as simple as freezing it:
1. Move It to the Fridge Overnight
The safest way to thaw unsweetened almond milk is to place it in the fridge overnight.
This slow thaw keeps the texture as smooth as possible.
2. Shake or Blend After Thawing
Once thawed, your unsweetened almond milk may look separated or slightly grainy.
Just shake it vigorously or give it a quick spin in the blender to bring it back together.
3. Use Thawed Almond Milk Within a Few Days
Once you thaw frozen unsweetened almond milk, treat it like fresh milk and use it within 3 to 5 days.
Don’t refreeze it after thawing, as repeated freezing cycles degrade the texture further.
4. Best Uses for Thawed Almond Milk
Thawed unsweetened almond milk works great in smoothies, oatmeal, baking, coffee, and cereal.
It may be slightly less creamy for drinking straight from a glass, but it’s still perfectly tasty.
So, Can You Freeze Unsweetened Almond Milk?
Yes, you can freeze unsweetened almond milk, and it’s a smart way to extend its shelf life and reduce waste.
Because it’s mostly water and free of added sugars, unsweetened almond milk freezes cleanly and thaws with minimal fuss.
Just remember to leave headspace, label your containers, and shake well after thawing for the best results.
Hope this post has helped you see how easily you can freeze unsweetened almond milk and make the most of every carton.