Jack Miller

Yes, you can use frozen jalapeños for pepper jelly.   Using frozen jalapeños for pepper jelly is not only possible, but it’s actually a smart shortcut that saves you time in the kitchen.   If you’ve ever wondered whether frozen jalapeños work as well as fresh ones for pepper jelly, the short answer is that … Read more

Yes, you can use fresh jalapenos in sourdough bread, and the results are absolutely fantastic.   Using fresh jalapenos in sourdough bread adds a vibrant, spicy kick that perfectly complements the tangy, sour flavor of a naturally leavened loaf.   Whether you’re a seasoned baker or just starting your sourdough journey, fresh jalapenos are a … Read more

You can substitute pickled jalapeños for fresh ones in many recipes, but the swap isn’t always one-to-one.   Pickled jalapeños bring vinegar, salt, and a softer heat, while fresh jalapeños offer a crisp bite and brighter, grassier flavor.   If you’re wondering whether you can substitute pickled jalapeños for fresh in your favorite dish, the … Read more

You can use apple cider vinegar to pickle jalapenos, and it works beautifully for creating tangy, flavorful pickled peppers right in your own kitchen.   If you’ve been wondering whether you can use apple cider vinegar to pickle jalapenos instead of the standard white vinegar, the answer is a resounding yes.   When you use … Read more

Yes, you can substitute jalapenos for green chilies in most recipes, but you need to be ready for a serious kick of heat.   The simple answer to can you substitute jalapenos for green chilies is yes, as both bring that fresh, grassy pepper flavor to your cooking.   However, jalapenos are significantly hotter than … Read more