Jack Miller

You can vacuum seal jalapenos, and it’s one of the best ways to keep them fresh, flavorful, and ready for your favorite recipes.   If you’ve been wondering can you vacuum seal jalapenos to make them last longer, the short answer is yes, and the process is surprisingly simple once you know a few key … Read more

Yes, you can vacuum seal and freeze jalapenos, and it’s one of the best ways to preserve their fiery kick for months.   If you’ve ever wondered whether vacuum sealing jalapenos before freezing is worth the extra step, the short answer is a resounding yes.   When you vacuum seal and freeze jalapenos, you lock … Read more

Yes, you can use thick cut bacon for jalapeno poppers, and honestly, it might just be the best upgrade you never knew you needed.   Using thick cut bacon for jalapeno poppers changes the entire experience because it gives you a meatier, smokier, and more satisfying bite.   When you choose thick cut bacon for … Read more

Yes, you can vacuum seal jalapeño peppers, and it’s a fantastic way to keep them fresh for months.   Whether you’ve got a bumper crop from your garden or you grabbed a big bag at the store, vacuum sealing jalapeño peppers locks in their heat and crunch like nothing else.   The question isn’t really … Read more

You can use wrinkled jalapeños in your cooking, and they’re often perfectly safe and still delicious. Can you use wrinkled jalapeños is a question many home cooks ask when they spot a few sad-looking peppers in the bottom of their fridge or on their counter. The short answer is yes, but you need to know … Read more