Jack Miller

To keep basil fresh in the refrigerator, you need to mimic its natural environment—which means avoiding direct cold spots and providing just the right amount of moisture.   If you have ever bought a bunch of basil only to watch it turn into a slimy, black mess within days, you know the struggle of trying … Read more

Keeping basil fresh with roots is totally doable, and it’s the best way to make your herbs last for weeks instead of days.   When you keep basil fresh with roots, you’re essentially mimicking the plant’s natural growing conditions so it stays hydrated and crisp.   Basil with roots intact is much more forgiving than … Read more

Keeping basil fresh in the fridge is all about balancing moisture and airflow to stop those leaves from turning into a sad, slimy mess.   You can absolutely keep basil fresh in the fridge for up to a week or more if you use the right method, and I’m going to show you exactly how. … Read more

You can keep basil fresh from the store by treating it like a bouquet of flowers, trimming the stems, and placing it in a glass of water at room temperature. This simple method is the most effective way to preserve that vibrant, fragrant flavor for up to two weeks. Many people bring basil home only … Read more

You can keep basil fresh for longer by treating it like the delicate leafy herb it is, not like sturdy greens you’d toss in the fridge as-is.   The trick to keeping basil fresh is understanding that it hates cold and loves water, but too much moisture can also ruin it in a hurry.   … Read more