Jack Miller

Drying fresh basil is one of the best ways to preserve that sweet, peppery flavor for months.   You can dry fresh basil using several simple methods, and each one is perfect for keeping your harvest from going to waste.   Whether you’ve got a bumper crop from the garden or a bunch from the … Read more

Drying fresh basil at home is a simple and rewarding way to preserve that sweet, peppery flavor for months, and you can do it using any of a few easy methods.   Whether you have a bumper crop in your garden or just grabbed too many bunches at the store, learning how to dry fresh … Read more

Drying dill and basil is a simple way to preserve your garden’s fresh flavors for months.   Whether you have an abundance from your herb patch or just grabbed a bunch at the market, learning how to dry dill and basil means you’ll always have aromatic herbs on hand.   The process is straightforward, but … Read more

You can dry basil without it turning brown by using methods that draw out moisture quickly and at a low temperature. The browning happens when oxidation occurs, and the natural green pigments in basil break down before the leaves are fully dry. Thankfully, with a few simple tricks, you can preserve that vibrant green color … Read more

To dry basil seed pods, you need to harvest them at the right time and then let them cure slowly in a dry, airy spot. It’s a simple process that ensures you’ll have plenty of viable seeds for next season’s garden. When you learn how to dry basil seed pods properly, you’re basically preserving the … Read more