Jack Miller

The best time to direct sow cauliflower is when soil temperatures consistently stay between 50°F and 85°F, which usually means early spring or late summer depending on your climate zone.   If you’ve been wondering when to direct sow cauliflower seeds, the answer really depends on whether you’re growing a spring crop or a fall … Read more

The best time to add cauliflower to a slow cooker is during the last 30 to 60 minutes of cooking.   Cauliflower is a delicate vegetable that turns mushy fast when it sits in a slow cooker for too long.   If you’ve ever wondered when to add cauliflower to slow cooker recipes, the answer … Read more

You should add cauliflower to curry at the right moment to keep its texture firm and its flavor nutty instead of mushy and sulfurous.   The exact time depends on whether you are using fresh florets, frozen pieces, or even cauliflower rice, and it also depends on how soft you like your vegetables in a … Read more

The best time to add cauliflower rice to soup is near the end of cooking, usually in the last 5 to 10 minutes, so it stays tender without turning mushy.   If you add cauliflower rice to soup too early, it can break down and basically disappear into the broth.   That’s fine if you … Read more

When wondering what to serve with whole roasted cauliflower, you have plenty of delicious options ranging from creamy dips and hearty grains to fresh salads and warm breads.   The best side dishes for whole roasted cauliflower are ones that complement its nutty, caramelized flavor without overpowering it.   If you’ve been asking yourself what … Read more