Jack Miller

You can grill broccoli and cauliflower right on your barbecue for a smoky, crispy, and downright delicious side dish that beats roasting any day.   Grilling broccoli and cauliflower is easy once you know a few simple tricks, and the charred edges add a flavor you just can’t get from an oven.   Whether you’re … Read more

To grill a whole cauliflower, you simply season it, wrap it in foil, and cook it over indirect heat until it’s tender and smoky.   It’s one of those dishes that looks impressive but is surprisingly easy to pull off, even on a busy weeknight.   Whether you’re a seasoned griller or just learning how … Read more

Grilling a cauliflower steak is one of the easiest ways to turn a humble head of cauliflower into a show-stopping main dish.   If you’ve been wondering how to grill a cauliflower steak that’s tender on the inside with beautifully charred edges, you’re in the right place.   The good news is that learning how … Read more

Grilling a head of cauliflower is one of the easiest and most impressive ways to enjoy this versatile veggie.   You can grill a whole head of cauliflower by cutting it into steaks or wedges, or by keeping it intact and roasting it low and slow over indirect heat.   If you’ve been wondering how … Read more

You can grate cauliflower in just a few minutes, and it’s one of the easiest ways to turn a regular head of cauliflower into rice-like pieces.   All you need is a box grater, a cutting board, and a cauliflower head.   Grated cauliflower is perfect for cauliflower rice, pizza crusts, low-carb bowls, and even … Read more