Jack Miller

Basil stems can be used in many delicious ways, and they absolutely should not be tossed in the compost bin.   If you’ve been wondering whether basil stems can be used in your cooking, the answer is a resounding yes.   These fibrous little stalks are packed with flavor, and you can use basil stems … Read more

Basil stems can be eaten, and they’re actually a versatile part of the herb that many home cooks toss away without realizing their potential.   If you’ve ever chopped fresh basil for a caprese salad or a batch of pesto, you’ve probably stripped the leaves and discarded the stems, but those stems are far from … Read more

Basil seeds can grow in water, but they won’t develop into full, healthy plants if you leave them floating in a glass forever.   Growing basil seeds in water is absolutely possible, especially as a first step for germination, but there’s a big difference between sprouting seeds in water and growing a mature basil plant … Read more

Yes, basil seeds can be eaten raw, and doing so is perfectly safe and incredibly beneficial for your health.   If you’ve been wondering whether you can eat basil seeds raw or if they need some kind of special preparation, the short answer is that raw basil seeds are totally fine to consume.   In … Read more

Can basil seeds be soaked overnight, and here’s the short answer: yes, you absolutely can, and in fact, soaking them overnight is one of the best ways to prepare them. Basil seeds, also known as sabja seeds, are tiny black seeds that swell into a gelatinous, tapioca-like texture when soaked in water. If you’ve ever … Read more