Jack Miller

You can freeze pumpkin without blanching, and it’s actually one of the easiest ways to preserve your fall harvest.   Many people think blanching is a mandatory step before freezing pumpkin, but that’s not entirely true.   While blanching helps with texture and color retention, freezing pumpkin without blanching works just fine for most recipes. … Read more

You can freeze pureed pumpkin easily, and it’s one of the best ways to preserve this versatile fall favorite for months.   If you’ve ever wondered how to freeze pureed pumpkin without ruining its texture or flavor, the good news is that it’s a simple process that takes just a few minutes.   Whether you … Read more

You can freeze pumpkin chunks easily, and it’s one of the best ways to preserve fresh pumpkin for months.   Whether you’ve got a surplus of sugar pumpkins from the garden or grabbed a few extra at the store, freezing pumpkin chunks locks in flavor and nutrients without much effort.   The process is simple, … Read more

You can freeze pumpkin seeds, and it’s one of the easiest ways to keep them fresh for months.   Whether you’re roasting them for a snack or saving them for planting season, freezing pumpkin seeds helps lock in their flavor and nutrients.   If you’ve ever wondered how to freeze pumpkin seeds the right way … Read more

You can freeze pumpkin squash easily, and it’s one of the best ways to preserve your fall harvest for months.   Whether you’re dealing with a bumper crop of butternut, acorn, or sugar pumpkin, freezing pumpkin squash keeps that sweet, earthy flavor locked in.   The process is simple, but a few key steps make … Read more