Jack Miller

Making perfect blueberry pancakes is easier than you think when you follow a few simple rules.   These blueberry pancakes turn out fluffy, golden, and bursting with juicy berries every single time.   The secret is in the batter, the berries, and how you handle the pan.   If you’ve ever wondered how to make … Read more

You can make muffins with frozen blueberries by tossing the berries in flour first so they don’t sink.   It’s actually one of the easiest ways to get bakery-style muffins at home, even when fresh blueberries aren’t in season.   Frozen blueberries are picked and frozen at peak ripeness, so they often taste just as … Read more

You can make oatmeal with blueberries by simply cooking your oats as usual and then stirring in fresh or frozen blueberries at the end.   It’s one of the easiest, tastiest, and healthiest breakfasts you can throw together on a busy morning.   Whether you’re using rolled oats, quick oats, or steel-cut oats, blueberries pair … Read more

You can make overnight oats with blueberries by combining rolled oats, milk, yogurt, chia seeds, and fresh blueberries in a jar.   This creates a creamy, make-ahead breakfast that’s ready when you wake up.   The blueberries soften slightly overnight, releasing their sweet-tart juices into the oats.   If you’ve been wondering how to make … Read more

You can make low sugar blueberry jam by using less sugar than traditional recipes and relying on natural thickeners and a little patience.   This low sugar blueberry jam still tastes sweet, fruity, and spreadable without the sugar overload.   The trick is understanding how sugar works in jam and what to use instead to … Read more