Jack Miller

You can make mushroom popcorn at home with just a few simple tools and ingredients, and the results are far superior to standard popcorn.   Making mushroom popcorn at home is actually easier than you might think, and once you try it, you’ll never go back to the irregular, butterfly-shaped kernels again.   In this … Read more

Making mushroom plugs is a straightforward process that lets you grow gourmet mushrooms right in your own backyard.   If you’ve ever wondered how to make mushroom plugs, the short answer is you’re essentially inoculating small wooden dowels with mushroom mycelium.   These plugs become the “seeds” you hammer into freshly cut logs or stumps … Read more

Making mushroom pickle at home is easier than you think, and the results are absolutely worth it.   You can make mushroom pickle at home with simple pantry ingredients and a little patience, and it will keep for months.   If you’ve never tried pickling mushrooms before, you’re in for a treat because this tangy, … Read more

To make mushroom peppercorn sauce, you start by sautéing mushrooms and shallots, then deglaze the pan with brandy or stock before stirring in cream and crushed peppercorns.   This sauce comes together in about 20 minutes and turns any steak, chicken, or even a simple pasta into something restaurant-worthy.   If you’ve been looking for … Read more

You can make mushroom pepper steak sauce right in your own kitchen with a handful of ingredients and about twenty minutes of your time.   This sauce is the perfect way to transform a simple cut of beef into a restaurant-quality meal that feels special any night of the week.   If you’ve ever wondered … Read more